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By StardustDragon -
Hello there my fellow friends! Introducing... "The Secret N" INTERVIEW: The Author: Well hello there, "The Secret N"! How do you do? "The Secret N": I'm doing fine, thank you. The Author: Great! The Author: Well, let's get started. "The Secret N" do you write books? "The Secret N": As a matter, of fact I love to write. The Author: Cool! So do I!  I like to write fantasy books and horror books.What kind of books do you write? "The Secret N": I specialize in realistic fiction. But I also write fantasy books. The Author: What kind of books do you like to read? "The Secret N": I love to read realistic fiction and fantasy. The Author: What books do you recommend? "The Secret N": I recommend "Tuesdays in the Castle", "Wednesdays in the Tower", and "Thursdays with the Crown". This is a series by Jessica Day George. The Author: Fan of Jessica Day Georg...
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By StardustDragon -
Ingredients 1½ c. flour 1½ tsp. baking powder ¼ tsp. salt ½ c. unsalted butter 1 c. sugar 2 large eggs ½ tsp. vanilla extract ½ c. whole milk Directions Heat the oven to 400 degrees F. Lightly coat an 8-inch cake pan with butter and dust with all-purpose flour. Sift the cake flour, baking powder, and salt into a large mixing bowl. Beat in the butter one heaping 1/4 teaspoonful at a time, using an electric mixer set on low speed, until the mixture resembles coarse sand. Beat in the sugar a tablespoon at a time, until the mixture resembles fine damp sand. Beat in the eggs one at a time. Add the vanilla and milk, and beat on medium-high, just until blended. Do not overbeat. Pour into the prepared pan and bake until a wooden skewer inserted in the center comes out clean — 30 to 35 minutes. Cool cake in the pan on a wire rack for 5 minutes. Un-mold and cool completely. Ice with Browned-Butter Glaze. Now Frost!
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